Small-scale dairy farmers receive the feed on credit, to be repaid through deductions from milk payments. In parallel, training programs helped farmers upgrade their skills in milk hygiene, animal husbandry, budgeting and accounting. The partnership was the subject of a case study by Wageningen University. Milk yields have increased by 3–6 liters per cow per day. Farmers’ incomes rose substantially. Dairy processors Family Milk and Etete increased milk intake nearly three-fold, from 10,000 to 29,000 liters per day.